October Harvest of the Month Recipe: Pear Breakfast Smoothies

This October we're celebrating local pears with a delicious Pear Breakfast Smoothie. Be sure to try this recipe at home for an easy, nutritious, on-the-go breakfast or snack!

Ingredients: 
- 1 cup pear (fresh, frozen, or canned and drained)
- 1 frozen banana
- 3/4 cup milk
- 1/2 cup plain or vanilla yogurt
- 1/4 cup rolled oats
- 1 tsp cinnamon
- 1 tbsp honey

Directions: 
Blend all ingredients together until smooth. If smoothie is too thick, add more milk until it reaches the desired consistency.